Food & drink
Family recognised for allergen work
The family of Megan Lee, who died after an allergic reaction, have received an award
Natasha’s Law comes into force
New rules on food allergen labelling in the UK come into effect today
Campaign highlights allergen law
CTSI and TS Wales are supporting a campaign to reduce deaths from allergens
No short measures on alcohol sales
A prosecution for watering down spirits shows the value of traditional investigations
Doing without… food labelling
A new law highlights the importance of knowing what goes into the food we eat
Restaurant fined over allergens
A restaurant sold a dish containing peanuts despite being notified of an allergy
CTSI raises concerns over Australia deal
A mooted trade deal with Australia could mean hormone-injected meat entering the UK
Pub fined for diluting drinks
A Cheshire pub and its manager have been fined for watering down alcoholic drinks
New Covid-19 food business guide
CTSI has published Covid-19 themed guidance specifically for the food industry
New advice to combat food waste
CTSI has collaborated on a scheme to tackle food waste during the Covid-19 crisis
Takeaway fined over unsafe food
A Chinese takeaway sold food containing peanuts to a customer with an allergy
Allergen study shows cuts’ impact
A new study has found that almost one in five foods contain undeclared allergens
Ask Italian fined over misleading dish
The Italian restaurant chain has been fined after a Swansea trading standards investigation
CPPD Module 17: Food Allergens
Lessons from a recent case in which a company breached the Food Safety Act
FSA publishes enforcement data
New Food Standards Agency data covers local authority enforcement
Vigilance urged to combat ASF
A campaign has launched to warn of the dangers of African swine fever